Cuantas calorías enMcDonald's Bacon, Egg & Cheese Biscuit, regular
460 Calorías
Quantity
Serving
| Grasas | 26 g |
|---|---|
| Carbohidratos | 39 g |
| Fibra | 2 g |
| Proteínas | 17 g |
Información Nutrimental
| Calorías 460 | (1925 kJ) | |
|---|---|---|
| % DV* | ||
| Grasa Total | 26 g | 40% |
| Grasa Saturada | 13 g | 65% |
| Grasa Trans | 0 g | |
| Colesterol | 215 mg | 72% |
| Sodio | 1330 mg | 55% |
| Total de Carbohidratos | 39 g | 13% |
| Fibra Dietética | 2 g | 8% |
| Azúcares | 3 g | |
| Proteínas | 17 g | |
| Calcio | 150 mg | |
| Hierro | 3 mg | |
Tiempo de quema de Calorías
¿Cuánto tiempo tomaría quemar 460 Calorías de McDonald's Bacon, Egg & Cheese Biscuit, regular?
- Nadando
38 minutos
- Trotar
53 minutos
- Ciclismo
70 minutos
- Para caminar
128 minutos
Desglose de Calorías
¿De dónde vienen las calorías en el McDonald's Bacon, Egg & Cheese Biscuit, regular?
Ingredientes
Biscuit Ingredients: Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cultured Nonfat Buttermilk (Cultured Skim Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Mono and Diglycerides, Locust Bean Gum, Carrageenan), Palm Oil, Palm Kernel Oil, Water, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Contains 2% or Less: Salt, Sugar, Modified Cellulose, Wheat Protein Isolate, Natural Flavor, Modified Food Starch, Xanthan Gum, Soy Lecithin. Folded Egg Ingredients: Eggs, Nonfat Milk, Modified Food Starch, Salt, Citric Acid. Pasteurized Process American Cheese Ingredients: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Cultures, Citric Acid, Enzymes, Soy Lecithin, Color Added. Thick Cut Applewood Smoked Bacon Ingredients: Pork Bellies Cured with Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. Salted Butter Ingredients: Cream, Salt. Clarified Butter Ingredients: Pasteurized Cream (Butterfat).
Alergenos
wheat, milk, soy egg
