How many calories inBeef Top Loin Steak (New York Strip), lean & 1/8" fat, raw
551 Calories
Quantity
steak (8.5 oz)
Serving
Fat | 37.5 g |
---|---|
Carbs | 0 g |
Fiber | 0 g |
Protein | 49.9 g |
Nutrient values and weights are for edible portion. Non-edible portion (refuse): 9% (Bone and connective tissue)
Nutrition Facts
Calories 551 | (2306 kJ) | |
---|---|---|
% DV* | ||
Total Fat | 37.5 g | 58% |
Saturated Fat | 15.1 g | 76% |
Polyunsaturated Fat | 1.4 g | |
Monounsaturated Fat | 16.1 g | |
Cholesterol | 138 mg | 46% |
Sodium | 126 mg | 5% |
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
Sugars | 0 g | |
Protein | 49.9 g | |
Calcium | 58 mg | |
Potassium | 757 mg | |
Alcohol | 0 g | |
Iron | 4 mg | |
Vitamin A | 0 mg | |
Vitamin C | 0 mg | |
Caffeine | 0 mg |
Calorie Burn Time
How long would it take to burn off 551 Calories of Beef Top Loin Steak (New York Strip), lean & 1/8" fat, raw?
- Swimming
46 minutes
- Jogging
63 minutes
- Cycling
84 minutes
- Walking
153 minutes
Calorie Breakdown
Where do the calories in Beef Top Loin Steak (New York Strip), lean & 1/8" fat, raw come from?