How many calories inVeal Loin, lean only, braised
41 Calories
Quantity
oz raw meat, yields (0.6 oz)
Serving
Fat | 1.7 g |
---|---|
Carbs | 0 g |
Fiber | 0 g |
Protein | 6.1 g |
Nutrient values and weights are for edible portion. Non-edible portion: 45% (Bone 36%, separable fat 9%)
Nutrition Facts
Calories 41 | (172 kJ) | |
---|---|---|
% DV* | ||
Total Fat | 1.7 g | 3% |
Saturated Fat | 0.5 g | 2% |
Polyunsaturated Fat | 0.1 g | |
Monounsaturated Fat | 0.6 g | |
Cholesterol | 23 mg | 8% |
Sodium | 15 mg | 1% |
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
Sugars | 0 g | |
Protein | 6.1 g | |
Calcium | 6 mg | |
Potassium | 54 mg | |
Alcohol | 0 g | |
Iron | < 1 mg | |
Vitamin A | 0 mg | |
Vitamin C | 0 mg | |
Caffeine | 0 mg |
Calorie Burn Time
How long would it take to burn off 41 Calories of Veal Loin, lean only, braised?
- Swimming
3 minutes
- Jogging
5 minutes
- Cycling
6 minutes
- Walking
11 minutes
Calorie Breakdown
Where do the calories in Veal Loin, lean only, braised come from?