How many calories inWhole Foods Market Cream of Mushroom Soup, Vegetarian
230 Calories
Quantity
✕
cup, 8 oz (8 oz)
Serving
| Fat | 17 g |
|---|---|
| Carbs | 15 g |
| Fiber | 0.5 g |
| Protein | 3 g |
Nutrition Facts
| Calories 230 | (962 kJ) | |
|---|---|---|
| % DV* | ||
| Total Fat | 17 g | 26% |
| Saturated Fat | 8 g | 40% |
| Trans Fat | 0 g | |
| Cholesterol | 45 mg | 15% |
| Sodium | 630 mg | 26% |
| Total Carbohydrate | 15 g | 5% |
| Dietary Fiber | 0.5 g | 2% |
| Sugars | 4 g | |
| Protein | 3 g | |
| Calcium | 60 mg | |
| Potassium | 130 mg | |
| Iron | < 1 mg | |
| Vitamin C | 0 mg | |
Calorie Burn Time
How long would it take to burn off 230 Calories of Whole Foods Market Cream of Mushroom Soup, Vegetarian?
- Swimming
19 minutes
- Jogging
26 minutes
- Cycling
35 minutes
- Walking
64 minutes
Calorie Breakdown
Where do the calories in Whole Foods Market Cream of Mushroom Soup, Vegetarian come from?
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Your daily values may be higher or lower depending on your energy needs. These values are recommended by a government body and are not CalorieKing recommendations.