How many calories inWhole Foods Market Roasted & Salted Peruvian Corn
520 Calories
Quantity
cup (4.2 oz)
Serving
Fat | 12 g |
---|---|
Carbs | 96 g |
Fiber | 4 g |
Protein | 8 g |
Nutrition Facts
Calories 520 | (2176 kJ) | |
---|---|---|
% DV* | ||
Total Fat | 12 g | 18% |
Saturated Fat | 4 g | 20% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 840 mg | 35% |
Total Carbohydrate | 96 g | 32% |
Dietary Fiber | 4 g | 16% |
Sugars | 0 g | |
Protein | 8 g | |
Calcium | 0 mg | |
Alcohol | 0 g | |
Iron | 22 mg | |
Vitamin A | 0 mg | |
Vitamin C | 0 mg |
Calorie Burn Time
How long would it take to burn off 520 Calories of Whole Foods Market Roasted & Salted Peruvian Corn?
- Swimming
43 minutes
- Jogging
60 minutes
- Cycling
80 minutes
- Walking
145 minutes
Calorie Breakdown
Where do the calories in Whole Foods Market Roasted & Salted Peruvian Corn come from?