How many calories inHomemade Pasta, made with egg, cooked
184 Calories
Quantity
✕
cup (5 oz)
Serving
| Fat | 2.5 g |
|---|---|
| Carbs | 33.4 g |
| Fiber | 2.8 g |
| Protein | 7.5 g |
Nutrition Facts
| Calories 184 | (772 kJ) | |
|---|---|---|
| % DV* | ||
| Total Fat | 2.5 g | 4% |
| Saturated Fat | 0.6 g | 3% |
| Polyunsaturated Fat | 0.7 g | |
| Monounsaturated Fat | 0.7 g | |
| Cholesterol | 58 mg | 19% |
| Sodium | 118 mg | 5% |
| Total Carbohydrate | 33.4 g | 11% |
| Dietary Fiber | 2.8 g | 11% |
| Protein | 7.5 g | |
| Calcium | 14 mg | |
| Potassium | 30 mg | |
| Iron | 2 mg | |
| Vitamin A | 85 mg | |
| Vitamin C | 0 mg | |
Calorie Burn Time
How long would it take to burn off 184 Calories of Homemade Pasta, made with egg, cooked?
- Swimming
15 minutes
- Jogging
21 minutes
- Cycling
28 minutes
- Walking
51 minutes
Calorie Breakdown
Where do the calories in Homemade Pasta, made with egg, cooked come from?
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Your daily values may be higher or lower depending on your energy needs. These values are recommended by a government body and are not CalorieKing recommendations.