How many calories inCorn Muffin, prepared from recipe, with Low-Fat Milk
180 Calories
Quantity
muffin, 2.75" dia x 2" (2 oz)
Serving
Fat | 7 g |
---|---|
Carbs | 25.2 g |
Fiber | 0.3 g |
Protein | 4 g |
Nutrition Facts
Calories 180 | (753 kJ) | |
---|---|---|
% DV* | ||
Total Fat | 7 g | 11% |
Saturated Fat | 1.3 g | 7% |
Polyunsaturated Fat | 3.5 g | |
Monounsaturated Fat | 1.7 g | |
Cholesterol | 24 mg | 8% |
Sodium | 333 mg | 14% |
Total Carbohydrate | 25.2 g | 8% |
Dietary Fiber | 0.3 g | 1% |
Sugars | 6.8 g | |
Protein | 4 g | |
Calcium | 148 mg | |
Potassium | 83 mg | |
Iron | 1 mg | |
Vitamin A | 137 mg | |
Vitamin C | < 1 mg |
Calorie Burn Time
How long would it take to burn off 180 Calories of Corn Muffin, prepared from recipe, with Low-Fat Milk?
- Swimming
15 minutes
- Jogging
21 minutes
- Cycling
28 minutes
- Walking
50 minutes
Calorie Breakdown
Where do the calories in Corn Muffin, prepared from recipe, with Low-Fat Milk come from?