How many calories inLamb Whole Leg (Shank & Sirloin), lean & fat (1/4"), roasted
291 Calories
Quantity
serving (4 oz)
Serving
Fat | 18.6 g |
---|---|
Carbs | 0 g |
Fiber | 0 g |
Protein | 28.9 g |
Nutrient values and weights are for edible portion. Non-edible portion: 22% (Bone)
Nutrition Facts
Calories 291 | (1219 kJ) | |
---|---|---|
% DV* | ||
Total Fat | 18.6 g | 29% |
Saturated Fat | 7.8 g | 39% |
Polyunsaturated Fat | 1.3 g | |
Monounsaturated Fat | 7.9 g | |
Cholesterol | 105 mg | 35% |
Sodium | 75 mg | 3% |
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
Sugars | 0 g | |
Protein | 28.9 g | |
Calcium | 12 mg | |
Potassium | 354 mg | |
Alcohol | 0 g | |
Iron | 2 mg | |
Vitamin A | 0 mg | |
Vitamin C | 0 mg | |
Caffeine | 0 mg |
Calorie Burn Time
How long would it take to burn off 291 Calories of Lamb Whole Leg (Shank & Sirloin), lean & fat (1/4"), roasted?
- Swimming
24 minutes
- Jogging
33 minutes
- Cycling
45 minutes
- Walking
81 minutes
Calorie Breakdown
Where do the calories in Lamb Whole Leg (Shank & Sirloin), lean & fat (1/4"), roasted come from?