How many calories inCarrots, boiled
55 Calories
Quantity
cup, slices (5.5 oz)
Serving
Fat | 0.3 g |
---|---|
Carbs | 12.8 g |
Fiber | 4.7 g |
Protein | 1.2 g |
Nutrient values and weights are for edible portion (crown, tops and scrapings).
Nutrition Facts
Calories 55 | (228 kJ) | |
---|---|---|
% DV* | ||
Total Fat | 0.3 g | 0% |
Saturated Fat | < 0.1 g | 0% |
Polyunsaturated Fat | 0.2 g | |
Monounsaturated Fat | < 0.1 g | |
Cholesterol | 0 mg | 0% |
Sodium | 90 mg | 4% |
Total Carbohydrate | 12.8 g | 4% |
Dietary Fiber | 4.7 g | 19% |
Sugars | 5.4 g | |
Protein | 1.2 g | |
Calcium | 47 mg | |
Potassium | 367 mg | |
Alcohol | 0 g | |
Iron | < 1 mg | |
Vitamin A | 26832 mg | |
Vitamin C | 6 mg | |
Caffeine | 0 mg |
Calorie Burn Time
How long would it take to burn off 55 Calories of Carrots, boiled?
- Swimming
5 minutes
- Jogging
6 minutes
- Cycling
8 minutes
- Walking
15 minutes
Calorie Breakdown
Where do the calories in Carrots, boiled come from?