How many calories inWhole Foods Market Egg Salad
420 Calories
Quantity
✕
cup (7.1 oz)
Serving
| Fat | 36 g |
|---|---|
| Carbs | 4 g |
| Fiber | - |
| Protein | 20 g |
Nutrition Facts
| Calories 420 | (1757 kJ) | |
|---|---|---|
| % DV* | ||
| Total Fat | 36 g | 55% |
| Saturated Fat | 7 g | 35% |
| Trans Fat | 0 g | |
| Cholesterol | 580 mg | 193% |
| Sodium | 540 mg | 23% |
| Total Carbohydrate | 4 g | 1% |
| Sugars | 2 g | |
| Protein | 20 g | |
| Calcium | 80 mg | |
| Alcohol | 0 g | |
| Iron | 2 mg | |
| Vitamin A | 800 mg | |
| Vitamin C | 2 mg | |
Calorie Burn Time
How long would it take to burn off 420 Calories of Whole Foods Market Egg Salad?
- Swimming
35 minutes
- Jogging
48 minutes
- Cycling
64 minutes
- Walking
117 minutes
Calorie Breakdown
Where do the calories in Whole Foods Market Egg Salad come from?
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Your daily values may be higher or lower depending on your energy needs. These values are recommended by a government body and are not CalorieKing recommendations.