How many calories inJamba Juice Turkey Sausage, Roasted Red Pepper & Gouda Breakfast Sandwich
290 Calories
Quantity
Serving
| Fat | 12 g |
|---|---|
| Carbs | 25 g |
| Fiber | 1 g |
| Protein | 20 g |
Nutrition Facts
| Calories 290 | (1213 kJ) | |
|---|---|---|
| % DV* | ||
| Total Fat | 12 g | 18% |
| Saturated Fat | 4.5 g | 23% |
| Trans Fat | 0 g | |
| Cholesterol | 50 mg | 17% |
| Sodium | 660 mg | 28% |
| Total Carbohydrate | 25 g | 8% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 2 g | |
| Protein | 20 g | |
| Calcium | 200 mg | |
| Iron | 3 mg | |
| Vitamin A | 200 mg | |
| Vitamin C | 1 mg | |
Calorie Burn Time
How long would it take to burn off 290 Calories of Jamba Juice Turkey Sausage, Roasted Red Pepper & Gouda Breakfast Sandwich?
- Swimming
24 minutes
- Jogging
33 minutes
- Cycling
44 minutes
- Walking
81 minutes
Calorie Breakdown
Where do the calories in Jamba Juice Turkey Sausage, Roasted Red Pepper & Gouda Breakfast Sandwich come from?
Ingredients
Vegetable Egg White Patty (Egg Whites, Diced Tomatoes [Tomato, Calcium Chloride], Spinach, Monterey Jack Cheese [Milk, Cheese Culture, Salt, Enzymes, Natamycin (mold inhibitor)]), Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), 2% or less of Modified Food Starch, Xanthan Gum, Basil Flavor [High Oleic Canola Oil, Soy Lecithin, Natural Flavor]), Bistro Bun (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Potato Flour, Sugar, Canola Oil, 2% or less of Yeast, Salt, Wheat Gluten, Natural Mold Inhibitors [Cultured Wheat Starch, Cultured Sugar, Vinegar], Sodium Bicarbonate, Calcium Sulfate, Sodium Acid Pyrophosphate, Monoglycerides, Propionic Acid, Phosphoric Acid, Ascorbic Acid, Enzymes), Spicy Turkey Sausage (Turkey, Water, Potato Starch, Dextrose, Sugar, Salt, Potassium Chloride, Spices), Gouda Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Roasted Pepper Spread (Cream Cheese [Cultured Milk and Cream, Salt, Stabilizers (Xanthan and/or Carob Bean and/or Guar Gums)], Vegan Spread [Canola Oil, Water, Brown Rice Syrup Apple Cider Vinegar, Soy Protein, Salt, Mustard Powder, Lemon Juice Concentrate], Red Bell Pepper, Red Pepper Puree [Bell Peppers, Water, Citric Acid], Water, Garlic, Chipotle Pepper Powder, Guar Gum, Xanthan Gum).
Allergens
egg, milk, soy, wheat
