How many calories inJamba Juice Bacon, Roasted Tomato, Spinach & Feta Breakfast Sandwich
250 Calories
Quantity
Serving
| Fat | 9 g |
|---|---|
| Carbs | 30 g |
| Fiber | 4 g |
| Protein | 12 g |
Nutrition Facts
| Calories 250 | (1046 kJ) | |
|---|---|---|
| % DV* | ||
| Total Fat | 9 g | 14% |
| Saturated Fat | 3 g | 15% |
| Trans Fat | 0 g | |
| Cholesterol | 15 mg | 5% |
| Sodium | 600 mg | 25% |
| Total Carbohydrate | 30 g | 10% |
| Dietary Fiber | 4 g | 16% |
| Sugars | 2 g | |
| Protein | 12 g | |
| Calcium | 150 mg | |
| Iron | 2 mg | |
| Vitamin A | 750 mg | |
| Vitamin C | 9 mg | |
Calorie Burn Time
How long would it take to burn off 250 Calories of Jamba Juice Bacon, Roasted Tomato, Spinach & Feta Breakfast Sandwich?
- Swimming
21 minutes
- Jogging
29 minutes
- Cycling
38 minutes
- Walking
70 minutes
Calorie Breakdown
Where do the calories in Jamba Juice Bacon, Roasted Tomato, Spinach & Feta Breakfast Sandwich come from?
Ingredients
Vegetable Egg White Patty (Egg Whites, Diced Tomatoes [Tomato, Calcium Chloride], Spinach, Monterey Jack Cheese [Milk, Cheese Culture, Salt, Enzymes, Natamycin (mold inhibitor)], Parmesan Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes], 2% or less of Modified Food Starch, Xanthan Gum, Basil Flavor [High Oleic Canola Oil, Soy Lecithin, Natural Flavor]), Bistro Bun (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Potato Flour, Sugar, Canola Oil, 2% or less of Yeast, Sea Salt, Wheat Gluten, Natural Mold Inhibitors [Cultured Wheat Starch, Cultured Sugar, Vinegar], Sodium Bicarbonate, Calcium Sulfate, Sodium Acid Pyrophosphate, Monoglycerides, Propionic Acid, Phosphoric Acid, Ascorbic Acid, Enzymes), Roasted Tomatoes (Tomatoes, Canola Oil, Garlic, Oregano, Salt), Neufchatel Cheese (Milk and Cream, Skim Milk, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Spinach, Feta Cheese (Cultured Milk, Salt, Enzymes, Potato Starch [to prevent caking]), Fully Cooked Bacon (Cured with Water, Salt, Sugar, Natural Flavors).
Allergens
egg, milk, soy, wheat
