How many calories inPlain or Buttermilk Biscuit, lower fat, refrigerated dough, baked
63 Calories
Quantity
biscuit, 2.25" dia (0.7 oz)
Serving
Fat | 1.1 g |
---|---|
Carbs | 11.6 g |
Fiber | 0.4 g |
Protein | 1.6 g |
Nutrition Facts
Calories 63 | (263 kJ) | |
---|---|---|
% DV* | ||
Total Fat | 1.1 g | 2% |
Saturated Fat | 0.3 g | 1% |
Polyunsaturated Fat | 0.2 g | |
Monounsaturated Fat | 0.6 g | |
Cholesterol | 0 mg | 0% |
Sodium | 305 mg | 13% |
Total Carbohydrate | 11.6 g | 4% |
Dietary Fiber | 0.4 g | 2% |
Sugars | 1.7 g | |
Protein | 1.6 g | |
Calcium | 4 mg | |
Potassium | 39 mg | |
Alcohol | 0 g | |
Iron | < 1 mg | |
Vitamin A | 0 mg | |
Vitamin C | 0 mg | |
Caffeine | 0 mg |
Calorie Burn Time
How long would it take to burn off 63 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated dough, baked?
- Swimming
5 minutes
- Jogging
7 minutes
- Cycling
10 minutes
- Walking
18 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough, baked come from?