How many calories inKwik Trip Apple Danish
350 Calories
Quantity
Serving
| Fat | 12 g |
|---|---|
| Carbs | 51 g |
| Fiber | 3 g |
| Protein | 10 g |
Nutrition Facts
| Calories 350 | (1464 kJ) | |
|---|---|---|
| % DV* | ||
| Total Fat | 12 g | 18% |
| Saturated Fat | 7 g | 35% |
| Trans Fat | 0 g | |
| Cholesterol | 55 mg | 18% |
| Sodium | 280 mg | 12% |
| Total Carbohydrate | 51 g | 17% |
| Dietary Fiber | 3 g | 12% |
| Sugars | 26 g | |
| Protein | 10 g | |
| Calcium | 500 mg | |
| Alcohol | 0 g | |
| Iron | < 1 mg | |
| Vitamin A | 150000 mg | |
| Vitamin C | 2 mg | |
Calorie Burn Time
How long would it take to burn off 350 Calories of Kwik Trip Apple Danish?
- Swimming
29 minutes
- Jogging
40 minutes
- Cycling
54 minutes
- Walking
97 minutes
Calorie Breakdown
Where do the calories in Kwik Trip Apple Danish come from?
Ingredients
Apple Danish (Dough: Enriched Wheat Flour (Bleached Wheat Flour, Malt Barley Flour, Niacin, Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid As A Dough Conditioner), Margarine (Palm Oil, Water, Salt, Vegetable Mono- & Diglycerides, Natural Butter Flavor, Citric Acid To Preserve Freshness, Colored With Beta Carotene, Vitamin A Palmitate Added), Butter, Water, Yeast, Eggs, Sugar, Dextrose, High Fructose Corn Syrup, Salt, Nonfat Dry Milk, Dough Conditioners (Wheat Flour, Malt Barley Flour, Ascorbic Acid, Enzymes), Baking Powder (Sodium Acid Pyrophosphate, Bicarbonate Soda, Cornstarch, Monocalcium Phosphate), Artificial Vanilla Flavor. Apple Filling: Apples (Prepared with Sodium Sulfite & Calcium Chloride), Water, Sugar, Modified Cornstarch, Contains 2% Or Less Of: Lemon Juice, Cinnamon, Citric Acid, Potassium Sorbate (Preservative), Gellan Gum, Salt, Nutmeg), Icing (Sugar, Water, Corn Syrup, Contains 2% Or Less Of: Agar, Calcium Carbonate, Cornstarch, Hydrogenated Palm Kernel Oil, Mono- & Diglycerides, Natural & Artificial Flavors, Propylene Glycol, Salt, Soy Lecithin, Soybean Oil, Titanium Dioxide Color).
Allergens
Contains Egg, Milk, Soy, Wheat. Produced On Shared Equipment In A Facility That Also Processes: Eggs, Milk, Peanuts, Soy, Tree Nuts & Wheat. Icings Applied In A Retail Facility That Also Processes: Eggs, Fish, Milk, Peanuts, Shellfish, Soy, Tree Nuts & Wheat.
