How many calories inTexas Land & Cattle Steak House
Menu Items
Cattleman's Ribeye (14 oz.)
1883 Bone-in Ribeye (20 oz.)
TXLC Sirloin (7 oz.) with Garlic Mashed Pot
Texas T-Bone (18 oz.)
Medallion Kabob (6 oz.)
Half Rack Texas Style Rib
Grilled Chicken Breast
TXLC Sirloin (10 oz.) with Garlic Mashed Pot
Trail Boss Filet (9 oz.)
Chicken Fried Steak without gravy
1883 Filet (10 oz.)
Bacon Wrapped Filet (7 oz.)
Full Rack Texas Style Ribs
Silver Sput Filet (7 oz.)
North Texas Strip (14 oz.)
Chicken Fried Chicken without gravy
Cowgirl's Ribeye (12 oz.)
Jalapeno Pork Chops with Garlic Mashed Potatoes
Trail Quail with Garlic Mashed Potatoes
Range Boss (20 oz)
Wood Roasted Chicken with Crispy Fries