How many calories inTaco Bell Crunchwrap Supreme, Beef
548 Calories
Quantity
Serving
| Fat | 27.3 g |
|---|---|
| Carbs | 62 g |
| Fibre | - |
| Protein | 16.6 g |
Nutrition
| Calories 548 | (2294 kJ) | |
|---|---|---|
| % RI* | ||
| Fat | 27.3 g | 39% |
| Saturated Fat | 12.2 g | 61% |
| Carbohydrate | 62 g | |
| Sugars | 5.2 g | |
| Protein | 16.6 g | 33% |
| Salt | 2.1 g | 35% |
Calorie Burn Time
How long would it take to burn off 548 Calories of Taco Bell Crunchwrap Supreme, Beef?
- Swimming
46 minutes
- Jogging
63 minutes
- Cycling
84 minutes
- Walking
153 minutes
Calorie Breakdown
Where do the calories in Taco Bell Crunchwrap Supreme, Beef come from?
Ingredients
Flour Tortilla: Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin Thiamin), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Raising Agents (E500, E450, E296), Sugar, Emulsifier (E471), Salt, Flour Treatment Agent (E920). CONTAINS: WHEAT GLUTEN, Seasoned Beef: Beef (72%), Beef Fat, Seasoning (Maltodextrin, Tomato Powder, Spice (Paprika, Cumin, Black Pepper), Salt, Chilli Powder, Garlic Powder, Onion Powder, Yeast Extract, Flavouring, Oregano, Cocoa Powder, Flavour Enhancer (E635)), Cellulose, Salt, Stabilisers (E451, E452)., Nacho Cheese Sauce: Water, Palm Oil Sg*, Cheese (MILK), Whey Powder (MILK), Modified Maize Starch, Jalapeno Peppers, Emulsifier: Disodium Phosphate, Stabiliser: Xanthan Gum, Natural Flavouring, Salt, Colour: Annatto Norbixin, Acidity Regulator: Citric Acid. CONTAINS: MILK, Iceberg Lettuce: Iceberg Lettuce., Sour Cream: Cream (MILK), SKIMMED MILK, MILK Solids, Modified Starch (E1442), Potassium Sorbate (E202), Cultures., Tomatoes: Tomatoes., Tostada Shell: [1-Oil, Frying (Rapeseed):] Vegetable Oil (Rapeseed Oil), Anti-Foaming Agent E900. {Non-Declarable Processing Aids Citric Acid (E330)}. [2-Tortilla, Yellow Corn 15Cm Unfried:] Corn Flour (68%), water, salt, acidity regulator (E296), stabilisers (E466, E412).
Allergens
wheat, milk
