How many calories inLEON Grilled Mushroom & Cheeze Muffin (vegan)
239 Calories
Quantity
Serving
| Fat | 7.7 g |
|---|---|
| Carbs | 34 g |
| Fibre | 2.2 g |
| Protein | 7.3 g |
Calorie Burn Time
How long would it take to burn off 239 Calories of LEON Grilled Mushroom & Cheeze Muffin (vegan)?
- Swimming
20 minutes
- Jogging
27 minutes
- Cycling
37 minutes
- Walking
67 minutes
Calorie Breakdown
Where do the calories in LEON Grilled Mushroom & Cheeze Muffin (vegan) come from?
Ingredients
SOURDOUGH MUFFIN - (White Wheat Flour, Water, Rye Flour, Rapeseed Oil, Dried Wheat Sourdough (Wheat Flour, Wheat Gluten, Flour Treatment Agent (E300)), Yeast, Sugar, Salt), MUSHROOM (Mushrooms, Olive Oil), CHEEZE SAUCE (Vegan Cheddar (Water, Coconut Oil (24%), Modified Starch, Starch, Sea Salt, Flavourings, Olive Extract, Colour: B-Carotene,Vitamin B12), Gluten Free Oat Milk (Water, Gluten Free Oats, Sunflower Oil, Sea Salt), Dijon Mustard (Water, Mustard Seed, Spirit Vinegar, Salt, Citric Acid), KETCHUP (Tomatoes, Mango Chutney (Sugar, Mango, Sugarcane Vinegar, Salt, Chilli, Ginger, Garlic), Water, Onion, Sun Dried Tomato Puree (Water, Sundried Tomatoes (Sundried Tomatoes, Salt), Sunflower Oil, White Wine Vinegar), Tomato Paste, Rapeseed Oil, Red Chilli Puree, Roast Vegetable Stock (Water, Leeks, Onions, Carrots, Parsley, Bay Leaf, Black Pepper), Spirit Vinegar, Black Onion Seeds, Ground Cumin, Garlic Puree, Fenugreek, Salt, Chipotle Chilli, Celery Salt, Black Pepper, Smoked Paprika, Ground Ginger, Cardamom, Chilli), ROCKET.
Allergens
wheat, rye, wheat gluten, oat, mustard, celery
